Welcome to Farlam Hall

Where life is delightfully uncomplicated

A haven of calm, nestled in the leafy Cumbrian countryside, where a warm welcome awaits you at the door.

Farlam Hall is a luxurious 4-star hotel with all the charm of a traditional country house. Close to Brampton and the iconic Hadrian’s Wall, this is a place of relaxation, effortless luxury, and fascinating stories that time almost forgot…

Dine

Delightful simplicity with 'oodles' of class

Indulge in the elegant and sophisticated surroundings of our Michelin star restaurant, the Cedar Tree by Hrishikesh Desai, with impressive opulent touches and ceiling height windows overlooking our gardens and ornamental lake, available for fine dining Wednesday - Saturday evenings.

For a more informal dining experience, join us at Bistro Enkel, available Sunday - Tuesday, serving classic, uncomplicated yet flavourful dishes made using the freshest local and regional ingredients.

Stay

Escape the everyday

All our beautifully appointed guest rooms within the hotel are designed to provide the ultimate in comfort and relaxation, with luxurious linens, seating areas offering garden views and bright modern bathrooms with sustainable Molton Brown products.

Our luxurious Stable Suites, just a very short stroll from the main building, have been transformed from the estate's original coach house and stables, retaining many of the original features and offering the very finest home from home comforts.  All overlook the tranquil gardens, with many offering expansive views of the walled garden and countryside beyond.

Celebrate

Creating lasting memories

Whether you are looking to celebrate a special family occasion, seeking the ideal setting to inspire and motivate your team for a corporate event, or searching for your perfect wedding venue, let our professional and helpful team bring those dreams to life.

We also have a range of exclusive Special Events planned throughout the year, where our Chef Patron, Hrishikesh Desai, is joined by a guest speaker to take you on a journey of culinary discovery as he shares his knowledge on the exquisite dishes and wine pairings served over the course of the evening.