We are excited to have recently launched our very own Farlam Hall Gin, with flavours inspired by our Chef Patron, Hrishikesh Desai, and created by the multi-award winning Hawkridge Distillery.

Choose from either London Dry, with fresh citrusy notes and bold juniper berries to refresh and rejuvenate, or Raspberry & Cardamom made with berries from our own kitchen garden, complemented by the warm citrusy, minty & spicy notes of green cardamom.

Bottles are available to purchase from Reception, making them the perfect Christmas gift for that special someone!

£40 per bottle

Food & Drink

Treat yourself at Farlam Hall

Here, you can indulge in fine dining in our Michelin star restaurant, enjoy classic dishes full of flavour in Bistro Enkel, savour a sumptuous afternoon tea or sip on your favourite cocktail in the lounge.

We always use fresh, locally sourced ingredients, including from our very own on-site garden.

The Cedar Tree

By Hrishikesh Desai

Our Michelin star restaurant provides a sublime fine-dining experience, showcasing the very best local, regional and seasonal produce.

Dinner is served Wednesday - Sunday 6pm - 8.15pm

Bistro Enkel

Designed to offer guests a more casual dining experience where classic, uncomplicated yet flavourful dishes are made using the freshest local and regional ingredients.

Dinner is served Sunday - Tuesday 6pm - 8.15pm

BOOK NOW READ MORE

Sunday Lunch

Enjoy a fantastic choice of traditional dishes in our light and bright restaurant, with ceiling height windows, offering relaxing views over our gardens and lake.

BOOK NOW READ MORE